Raw Material Control
Fresh chicken abdominal fat is sourced from established large-scale poultry processing partners. Incoming materials are checked before entering production.
// OUR COMMITMENT
Quality Control Process
At Jinfu, quality management covers the complete production journey rather than relying only on final inspection. We focus on raw material sourcing, production monitoring, filtration, finished-product inspection and batch management. Three dedicated quality control professionals support daily quality activities and help ensure that products meet the company's release requirements.
Fresh chicken abdominal fat is sourced from established large-scale poultry processing partners. Incoming materials are checked before entering production.
Production personnel follow established operating procedures and monitor the main processing stages to maintain an orderly and consistent workflow.
Finished products are inspected by dedicated quality control personnel before release.
Approved products are managed by production batch to support orderly storage, delivery and product traceability.
// ISO 9001 CERTIFIED
Standardized Management Continuous Improvement
Jinfu obtained ISO 9001 Quality Management System certification in July 2025. The system supports defined operating procedures, clear quality responsibilities, standardized records and continuous improvement across the company's operations.
// CONTINUOUS DEVELOPMENT
Using Innovation to Support Better Control
Jinfu continues to improve its production and management capabilities through technical development and cooperation with research institutes and universities. In 2025, the company obtained two national patents and was recognized as a Specialized and Innovative SME, an Innovative SME and a Technology-Based SME. These achievements support the company's continued development in process management, production efficiency and product consistency.
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